Dining at Maple Knoll Village

Good Food. Great Company. More to Savor.


Dining at Maple Knoll Village is about more than what’s on the menu. With fresh flavors, flexible choices, welcoming places to gather, and a culinary team committed to quality, every meal is an opportunity to enjoy good food and good company.

Morrison senior living

A Fresh Approach to Dining


At Maple Knoll Village, we believe dining should be something you look forward to. In partnership with Morrison Senior Living, our culinary team creates flavorful, thoughtfully prepared meals with an emphasis on freshness, variety, nutrition, and presentation.

Seasonal menus and daily features keep dining interesting, while special events, themed dinners, holiday celebrations, and culinary experiences bring another layer of enjoyment to life in the community.

Dining Your Way


Some days call for a leisurely meal with friends. Others call for a quick bite before your next activity. At Maple Knoll Village, a variety of dining options makes it easy to choose what works for your day.

  • Restaurant-Style Dining: Enjoy comfortable dining spaces, open seating, daily specials, and menu favorites, with dedicated dining options available across levels of care.
  • Bistro on the Green: Meet friends or family for breakfast or lunch, with made-to-order selections including soups, salads, pizza, beverages, and more—all overlooking the Maple Knoll Arboretum.
  • Marketplace on Main: Pick up snacks, beverages, grab-and-go selections, and everyday essentials whenever it’s convenient at this 24-hour self-service marketplace.
  • Private Dining: Celebrate birthdays, holidays, and other special occasions with family and friends in private dining spaces.

Thoughtful Dining, Down to the Details


Great dining means offering more than variety. It means paying attention to quality, nutrition, individual needs, and the experience surrounding every meal.

  • Fresh, Seasonal Ingredients: Menus incorporate seasonally available fruits and vegetables, fresh ingredients, USDA-inspected meats, and dairy products from hormone-free cows.
  • Variety That Keeps Things Interesting: Daily specials, seasonal menus, culinary events, tastings, and themed meals bring new flavors and experiences throughout the year.
  • Support for Individual Dietary Needs: Certified Dietary Managers work with Registered Dietitians to help meet residents’ nutritional needs, and menus can accommodate special diets and vegetarian options.
  • Experienced Culinary Professionals: Maple Knoll chefs are members of the American Culinary Federation, with many holding or pursuing professional certifications.
  • Food Safety You Can Feel Good About: Culinary staff receive food-safety training, supported by systems designed to maintain consistent safety standards throughout dining operations.
  • Dining for Every Level of Care: Restaurant-style dining is available across Maple Knoll’s levels of care, with specialized dietary accommodations available when needed.

Discover Our Commitment to Culinary Excellence


There’s a lot that goes into creating an exceptional dining experience. Explore our Culinary Excellence Guide to learn more about Maple Knoll’s culinary team, seasonal menus, fresh-food standards, nutrition, food safety, special events, and the people behind every meal.

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